Sahee Egg curry
sahee egg curry are one of the most versatile foods that can be cooked in numerous ways for each course if meal. Apart from being simple and easy to cook, eggs have numerous health benefits too. This recipe of Anda curry is an easy but delicious curry made with aromatic spices, a hint of kasoori methi and cream. It is sure to score 10 on 10 at your dinner table. It can be paired with plain chapati, paratha, rice, biryani or pulao depending upon your choice. You can also serve pickle along with it. See pictures Ingredients needed Egg = 8 pieces Garlic leaves = 5 leaves Swiftly cut onion = 1 Chillies = 2 pieces Ginger= 1 pieces Kasuri methi= 1 spoon Fresh cream= 1 spoon Curd = 2 spoon Chat masala = 1 spoon Garam masala= 1 spoon Red chili powder= 1 spoon Salt = of your own choice Oil = 1 spoon Water = 1 cup 15. Dhaniya Patti = for garnishing Read more https://mydailyroutine1978rkg.blogspot.com/2023/01/box-sizin...